Fried Ravioli

This is so easy to make and great for little fingers.

• 1 Bag of frozen cheese ravioli's or your favorite flavor; thawed
• 2 egg w/ 2 tablespoons of water; beaten
• 1 Package of Italian breadcrumbs
• Fresh Parmesan cheese
• Your favorite marinara sauce; heated

1. Place the thawed ravioli into egg mixture
2. Then place into breadcrumbs to coat.
3. I like to double dip the ravoli and if you are like me repeat step 1 and 2.
4. Allow them to rest as you heat the oil to 350.
5. Fry until golden brown.
6. Top with fresh Parmesan cheese